Matt Johnson Outdoors 2003-2013 |
Taste of the Outdoors |
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Tender Steaks Made Easy In this episode of Outdoor Dish we use the Jaccard Meat Tenderizer and Speedy Marinater to turn an inexpensive cut of steak into a quick and delicious meal! The meat is marinated and tender--from start to finish--by the time the grill is finished pre-heating! (Click the Play button on the screen to start the video) (Also click on the gear/spin wheel on the button right of the video screen and switch to 720p HD for best quality playback) |